Spicy strawberry jelly


We have tried a lot of hot peppers before finding the one that will match perfectly with our strawberry jelly. Those who makes us cry was in fact the Scotch Bonnet hot pepper, from our gardens. Since this epic discovery, we use this jelly absolutely everywhere. With eggs, vegetables, tofu, even on peanut butter. Actually, we’re kind of addict now.

For warned customers only.

Recommendations :

  • Eggs
  • Vegetables
  • Tofu
  • Bread and toasts